How to shred chicken fast. chicken is a staple meat in my house! often times it is one of the most inexpensive meats and it is so good for us! i have so many recipes that call for shredded chicken and i used to dread doing any of them because i would have to spend 20-30 minutes breaking the chicken apart with my hands, but no need to fear.. Note: if you are using a slow cooker then i also recommend you submerge your chicken in water and put the kitchen appliance on low or medium.let it cook for at least 6 hours. the longer your cook the chicken, the easier it is for the hand held mixer to shred it.. Turn the mixer on at low speed and leave it for 2-3 minutes, or until the chicken is fully shredded. 4 shredding chicken with a hand mixer working with two chicken breasts or thighs at a time, use your hands to tear apart your meat..
Enter your electric mixer… with just the regular paddle, you can shred as much meat as you want in just a few minutes! this will work with chicken, turkey, beef roast, pork roast – anything that you want to be shredded or pulled!. important tips: this method works best when the meat is still warm.. As i was preparing chicken tacos the other night, a friend asked me what i was doing when i put the cooked chicken into my kitchenaid stand mixer bowl. when i told her i was just shredding it quickly, she was amazed.. To shred your chicken all you need to do is: add your warm chicken to the stand mixer . it doesn’t have to be hot but definitely not cold or it’s too hard on the mixer..
